Maripat’s Mac & Cheese

Maripat's Mac & Cheese

Put cooked elbow macaroni in a bowl. Like, a pound.

Coat with just enough butter and breadcrumbs and salt to taste.

Take a block of ungrated American cheese and grate it well over cooled macaroni. Use a ton of cheese.

Mix well.

Put in baking dish.  Top with more breadcrumbs and cheese.

Put hole in the center with finger.  Add whole milk till it's about 1/2 inch all the way around the bottom.  Cover up the hole.

Bake at 325 for one hour.

 

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