Episode 10

It’s all about the rolls in the latest episode of Bitchin’ as Kath and Jan are visited by Jan’s work pal Lou.  Kath is under the weather, but motors through with Jan’s help as Lou talks about getting notes on cooking from her 5 year old daughter and how this same daughter, now grown, is an ace cook and does all the holidays! Kath reminds everyone that Thanksgiving is only 6 months away. Lou talks about her family’s legendary rolls that only one surviving family member even bothers to make.  We discuss generational skipping of food passion and what it's like cooking for one when you don’t feel like cooking. We discuss food from Puerto Rico, Belize and local BBQ.  A delicious conversation for sure – listen in!